In This Issue

Meet and Greet- El Torito- Long Beach

September 4, 2010
6:00 pm

This group is specifically designed for Ladies from age 25 to 35 who live in the Long Beach area. The goal of the group is to meet new friends, go out with the girls, and participate in a multitude of activities. Example of activities are things like happy hour, movie nights, festivals, night out with the girls, socializing dinners, wine tasting, exercise, or whatever else we all think of meetups that are in and around Long Beach, CAMeet and Greet at the Bar Drinks and Appetizers El Torito: Long Beach6605 East Pacific Coast Highway, Long Beach, CA 90803-4203El Torito Appetizer Menu El Torito Margarita Listhttp://www.meetup.com/Long-Beach-Ladies/?gj=wg2_ej1b

Filed under: Fun, Afternoon Events, Events


International Street Fair- Orange

September 5, 2010
3:00 pm

Let’s explore various ethnic cuisines and cultures at the Orange International Street Fair!Every Labor Day weekend for the past three decades, the Orange International Street Fair in downtown Orange has been the place where friends, families and neighbors get together to experience a wide variety of food, music and dance from cultures and ethnic groups throughout the world.Old Town OrangePlaza Square Park (at the traffic circle)Orange CA 92866(714) 538-3581

Filed under: Fun, Food Festivals, Events


Annual Grape Stomp Festival- Ponte Winery- Temecula

September 26, 2010
4:00 pmto9:00 pm

Join the fun as the event crew and guests take over the Ponte property with grape stomp competitions, dancing, live music and a seasonal Harvest Celebration buffet dinner.The celebration will be held in the new Vineyard Pavilion (A definite must see) , Ponte wines (A definite must sip) and “gondola” rides ( A definite must do) will complete this fun-filled event.Limited tickets will be sold!Sunday, September 26th from 4:00pm - 9:00pm$95 per person | $86 Wine Club$46 per child under 12 | $41 Wine Club children under 12 /Tickets can be ordered by calling (951)694-8855 or online at http://www.pontewinery.com/

Filed under: Fun, Food Festivals, Events


Ring in the New Year- Alize at the Top of the Palms- Las Vegas

December 31, 2010
6:00 pm

This New Year’s Eve, enjoy an elegant meal and the most spectacular 280-degree panoramic view, 56 floors above the famous Las Vegas Strip and surrounding mountains at Alizé at the Top of the Palms.
Renowned chef André Rochat of the Michelin-awarded restaurant recognizes this especially-celebratory time and has masterfully created a menu sure to make the last meal of 2010 most memorable.

$150 per person for the 6 p.m. seating and $295 per person for the seating at the 9:30 p.m. which ensures the ideal location and vantage point to toast the New Year.

(702) 951-7000
http://www.andrelv.com/alize/events

Filed under: Fun, New Year's Eve, Events


Cathy Thomas Book Signing- Stanton

Orange County Registers Food Columnist Cathy Thomas just released her latest book, Melissa’s Everyday Cooking with Organic Produce. We welcome you to come join Cathy at Park Ave. on Friday, October 22nd for a book signing and reception in our garden.
The cost is $45.00 for a signed book, which also includes hors d’oeuvres and wine.

11200 Beach Ave.Stanton, CA 90680
Phone: 714.901.4400
Fax: 714.901.4404

Filed under: Fun


Gluten Free Food Exchange- Westminster

September 16, 2010
7:00 pm

Exchange yummy gluten free recipes!
2 Gourmet Chefs 18 spots left - RSVP deadline: September 13, 2010 7:00 PM
Located at Outback Steakhouse

1025 Westminster MallWestminster, CA

http://www.meetup.com/Recipes-Potlucks-DiningOut-Fellowship/calendar/14326820/

Filed under: Fun, Guest Chefs, Afternoon Events, Events


After Dark Ultra Lounge- Kavikas- Long Beach

Tuesdays 8pm Taco Karaoke
Wednesday 7pm  Lars & Mike Trias Live!10pm  DJ Mysterio
Thursday 9pm Thursday Nights with DJ Goose
Fridays 10pm  VJ Vid Vicious & $99 VIP Bottle service
Saturday 12pm FLUGTAG Party with DJ ChrisKutz 10pm  DJ ORION ONE & DJ A_RON & $99 VIP Bottle service
Sunday 7pm Week End After Party with DJ DSEVEN

http://www.kavikas.com/

Filed under: Fun, Dinner/Nightclubs, Long Beach


Meet and Greet September Artist Jami Tobey - Lorimar Winery, Temecula

September 11, 2010
6:00 pmto9:00 pm

Jami Tobey’s creations burst with vivid colors, big skies, shifting light and swirling shape. Using layers of acrylics and metallic ink, Jami’s smooth rhythms of color create a poetic balance as fields of color awaken and glow like stained glass. Meet Jami on Saturday, September 11th 6pm - 9pm

Lorimar Winery
Tasting Room in Old Town Temecula
42031 Main Street, Suite C
Temecula, CA 92590
951-240-5177
www.lorimarwinery.com

Filed under: Fun, Events


Grape Stomp & Harvest Fest - Lorimar Winery, Temecula

October 9, 2010
5:00 pmto9:00 pm

Come celebrate the Temecula Valley grape harvest with owners Mark Manfield and Lawrie Lipton. Guests will be treated to a day of wine, food and entertainment at the Lorimar Vineyards in beautiful Temecula Wine Country.
Tickets for Lorimar Winery’s First annual Grape Stomp & Harvest Fest are on sale now. Ticket price is $60 for the general public and $50 for Wine Club members and their guests.
This unique fun-filled evening features delicious premium Lorimar wines, yummy appetizers amongst the vines after an adventurous ride in a tractor-pulled hay ride, down-to-earth Wine Country buffet dinner, and Grape STOMPING in bare feet just like on “I Love Lucy!”
Live entertainment features the Bayou Brothers Band and of course lots of dancing.

For more information visit http://www.lorimarwinery.com . Purchase tickets by calling the winery at 951-240-5177.

Lorimar Winery
Tasting Room in Old Town Temecula
42031 Main Street, Suite C
Temecula, CA 92590

Filed under: Fun, Spirit Tastings Etc, Food Festivals, Events


Food Network - NYC Wine & Food Festival - 2010

October 7, 2010toOctober 11, 2010

The Food Network New York City Wine & Food Festival is the only festival in New York to bring together both legendary culinary icons from around the globe and America’s most beloved television chefs. Mirroring the charitable component of its sister event, the Food Network South Beach Wine & Food Festival presented by Food & Wine magazine, the New York City festival is hosted by and benefits the hunger relief organizations Food Bank For New York City and Share Our Strength. 100 percent of the net proceeds from the festival directly benefit these community based initiatives.

Taking place primarily in the fashionable Meatpacking District and select landmark settings such as the DUMBO section of Brooklyn, the festival seamlessly integrates into the pace and lifestyle of the city. This year’s talents include Rachael Ray, Bobby Flay, Paula Deen, Ming Tsai, Giada De Laurentiis, Tyler Florence, Anthony Bourdain, Alton Brown, Martha Stewart, Tom Colicchio and Guy Fieri, to name just a few.

 CLICK HERE for more info

Filed under: Fun, culinary seminars, Travel, Cooking Classes, Food Festivals, Wine Tasting & Classes, Events


Epcot - International Food & Wine Festival - 2010

October 1, 2010toNovember 14, 2010

Celebrating Culinary Adventures from October 1 — November 14, 2010

In 2009, the Epcot International Food & Wine Festival, presented by Vanity Fair, makes its grand return, transforming the theme park into a destination filled with the world’s tastiest regional foods and drinks, rockin’ concerts, and unforgettable sensory experiences. Guests will delight in tantalizing new additions — from the robust and exotic flavors of Rio de Janeiro and Bangkok to world-class performers like Richard Marx, Billy Ocean and Vanessa Carlton… who will take the stage at the Festival for the very first time!

Bringing Back Disco - Bouchees, Long Beach

Join us on Thursday Nights to Bring Back Disco! Flashback to the 70’s and 80’s night features 70’s music and prizes from 9-10 pm, $.70 wings, $.70 fries, $1.70 burgers, $2 beer, wine, and wells.

Bouchees Bistro
www.bouchees.com
144 pine ave., long beach, CA 90802
562 437 7700

Filed under: Menu Specials Thursday, Fun


Rockband Competition Wednesdays - Bouchees, Long Beach

Compete at Bouchees/Smooths for prizes and a chance to win $$ in our finale! Starts March 25th.

email us for more information, rules, regulations

Bouchees Bistro
www.bouchees.com
144 Pine Ave., Long Beach, CA 90802
562 437 7700

Filed under: Fun, Contests & Competitions - Home Cook


Easter Weekend - The Montage, Laguna Beach

Easter Sunday, April 4, 2010

  • Join us for Easter Brunch in the Grand Ballroom, complete with a delectable 12-station holiday buffet, a jazz trio, a visit by the Easter Bunny and complimentary family photography ($95/adult, $40/children ages 4-12), from 10:30 a.m. – 4 p.m.
  • Celebrate Easter at The Loft, the resort’s bistro-style restaurant with panoramic ocean views, with a four-course prix fixe luncheon menu with choices of appetizer, entrée, cheese and dessert from 12 p.m. – 3 p.m. ($85/adults with sparkling wine, $30/children ages 4-12) or a la carte dinner service from 5 p.m. – 9:45 p.m.
  • Treat Yourself to Easter dinner at Studio, the resort’s signature restaurant perched atop a Pacific bluff, featuring Executive Chef Craig Strong’s inventive cuisine, with your choice of chef’s five-course tasting menus ( $115/person or $165 with wine pairings), or a la carte selections, from 4 p.m. – 9 p.m.
  • Tax and gratuity not included

 

Fun For The Children For Easter Weekend, Friday, April 2 – Sunday, April 4, 2010

Paintbox hosts daily complimentary activities for young resort guests of all ages and their families, from games on the lawn and marine life-inspired fun, to Easter crafts and hip hop dancing, and a spring petting zoo and two grand egg hunts on Easter Sunday, one in the morning and one in the afternoon

  • Paintbox half- or full-day supervised adventures for ages 5-12, $60/child from 9 a.m. – 1 p.m. or 1 p.m. – 4 p.m.; $90/child, 9 a.m. – 4 p.m.; all sessions include lunch and snacks
  • Paintbox Petite pint-sized fun for ages 2-5, $20 per child per hour, 9 a.m. – 4 p.m.; 24-hour advance reservation required
  • Children’s Night Out, Friday, April 2, debuts with an Easter Egg Scavenger Hunt and then dinner and a movie, $60/child ages 5-12, 6 p.m. – 10 p.m.
  • Children’s Night Out, Saturday, April 3, features a Magic Show & Candy Buffet plus dinner and more, $60/child ages 5-12, 6 p.m. – 10 p.m.
  • Easter Bunny will visit your child in-room with cookies and carrots to nibble while he reads “his” story of the Easter Bunny; $50/visit, 24-hour advance reservation required
  • Personalized Easter Basket filled with festive goodies delivered to your child, $85/basket, 48-hour reservation required

For Dining Reservations please call 949-715-6420. For Paintbox or Paintbox Petite, please call 949-715-6005. For accommodations, please call 949-715-6000, or toll-free 1-888-715-6700 or visit www.montagelagunabeach.com.

Filed under: Fun, Kid Friendly Events, Easter


Social Hour - Stonehill Tavern

Social Hour at Stonehill Tavern

 

Join Stonehill Tavern every Thursday all evening long….. Treat yourself after work to a relaxing evening and unwind in the seductive ambiance of Stonehill Tavern, and enjoy $9 hand-crafted Tavern cocktails, complimentary hors d’oeuvres and valet parking.

For restaurant reservations please call 949-234-3318

 Half Off All Wines Every Sunday Night at Stonehill Tavern….every Sunday night!!!!

Come wine down with us after a fun-filled weekend…..

Click here to see the seasonal tasting and bar men

http://michaelmina.net/eblast/stonehill_12_2009.html

Hours of operations:

Sunday, Wednesday, Thursday from 6:00 – 9:00

And Friday’s and Saturday’s from 5:30 – 10:00

Filed under: Menu Specials Thursday, Fun, Spirit Tastings Etc, Happy Hour


Dinner and Live Music - Lobby Lounge, St. Regis Monarch Beach

 Enjoy, relax and unwind with music in our Lobby Lounge 

 Fridays & Saturdays from 8pm-Midnight

 

Please join us every Friday and Saturday night in our Lobby Lounge for an eclectic array of oldies, disco, soul, r&b and mix of top 40 hits……let the melodic sounds of the Don Duncan band entertain you the whole evening long…..

Filed under: Menu Specials Saturday, Menu Specials Friday, Fun, Dinnertime Live Entertainment, Live Entertainment


Martini Monday - Lobby Lounge, St. Regis Monarch Beach

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There is something about a martini,
A tingle remarkably pleasant;
A yellow, a mellow martini;
I wish I had one at present.
There is something about a martini,
Ere the dining and dancing begin,
And to tell you the truth,
It is not the vermouth –
I think that perhaps it’s the gin.

MARTINI MONDAY….Every Monday night at the Lobby Lounge

Special drink prices w/ food pairings from 6-9pm

Filed under: Menu Specials Monday, Fun


Pure Seduction - Lobby Lounge, St. Regis Monarch Beach

Join us each Thursday from 7:00pm-11:00pm for

PURE SEDUCTION TM

 At the

 LOBBY LOUNGE

 7:00pm-9:00pm special drink prices & complimentary light appetizers

 DJ and Dancing

Be Seduced at the Best Address   

For restaurant reservations please call 949-234-3272

St. Regis Monarch Beach

Filed under: Fun, Dinnertime Live Entertainment, Dinner/Nightclubs


Bluewater Grill Honors Mardi Gras with Louisiana “Cajun & Creole”

In tribute to Mardi Gras and the New Orleans Saints’ first-ever Super Bowl win, Bluewater Grill restaurants in Newport Beach and Tustin will host a “Cajun & Creole Celebration” throughout March.  Combining Bluewater Grill’s famous fresh seafood and shellfish with savory flavors and hot spices, the first-ever tasting event and month-long menu celebration are certain to get guests proclaiming, “C’est Magnifique”!

The festivities begin with a March 9  “Louisiana Cajun & Creole Fest” tasting event featuring a pairing of classic foods from the bayou – California-inspired versions of Crawfish Etouffee, Gumbo and Jambalaya – with specialized drinks designed to bring out the flavor and turn up the heat.  Also served will be Bluewater Grill favorites Oysters Rockefeller and Oysters Bienville, along with Bananas Foster for dessert.

 In honor of the celebration and the Saints’ decisive victory in Super Bowl XLIV, Bluewater Grill bartenders will pour the New Orleans Fizz, also known as the Ramos Gin Fizz, created in the late 1800s by New Orleans favorite son Henry C. Ramos.  As legend has it, the cocktail became so popular that by the 1915 Mardi Gras celebrations, Ramos’ 35 “shaker boys” had trouble keeping up with demand.  Bartenders at both restaurants will be demonstrating the drink’s famous vigorous shaking ritual to give it its unique fizz.

 The cost of each pairing event is $24.95 per person, and advance reservations are required for seating beginning at 6:30 p.m.  Bluewater Grill chefs and servers at each restaurant will be available to discuss the culinary implications and recipe possibilities of Cajun and Creole cuisines.

 Throughout the month, a sampling of Crawfish Etouffee, Gumbo and Jambalaya will be available and guests can add their own New Orleans Fizz from the bar to complete their personal Cajun & Creole Celebration.

 Offered on the second Tuesday of every month, Bluewater Grill’s monthly tasting events allow seafood aficionados and “foodies” to combine the latest seasonal fresh fish varieties, with commentary by the restaurant’s resident seafood experts.   During some months, hand-selected wines, draught beers and sakes are added to the mix, and a special, limited-time menu offering allows customers to sample the tasting event throughout the month.  

 Bluewater Grill locations in Orange County include 630 Lido Park Drive in Newport Beach, in Cannery Village, and 2409 Park Avenue in Tustin, at the new District at Tustin Legacy retail and entertainment center.  The phone numbers are (949) 675-FISH (3474) and (714) 258-FISH (3474), respectively.

Filed under: Fun, Mardi Gras


Iron Apprentice Series - San Diego County Fair

SAN DIEGO’S LARGEST CULINARY STUDENT COMPETITION
The Iron Apprentice, which will be held at the San Diego County Fair, is truly one of the most exciting Culinary events of the year. San Diego’s top Culinary Institutes go head-to-head to compete in the “Iron Apprentice” competition where the winning Culinarian’s walk away with top honors and Prizes. All Student competitors will receive a coveted “Iron Apprentice” chefs Jacket.

Please Contact David Chenelle at: 619-248-0538 or cheflegere@cox.net

Filed under: Fun, Contests & Competitions - Home Cook, Industry Seminars, Meetings & Events


dineLA Restaurant Week - Ristorante daVinci

Ristorante daVinci in Long Beach is participating in dineLA Restaurant Week 2010!   This edition of Restaurant Week January 24 - 29 and January 31 - February 5. So, treat yourself, or come as a group and enjoy a specially priced three-course menu at Ristorante daVinci for lunch, dinner or both.Our menu has been specially prepared for Restaurant Week by Executive Chef Joseph Gotti, with multiple dishes that don’t appear on our regular menu. So, make a reservation during dineLA’s Restaurant Week and enjoy the brilliance of Ristorante daVinci at a great deal!. Make a Reservation Today!

Filed under: Restaurant Week, Fun, Afternoon Events, Special Promotions


Win a $20000 Wedding Reception

Calling all engaged couples…the Anaheim White House is offering to pay for your wedding reception for up to 100 guests at the newly unveiled West Wing.  The package is valued at $20,000.  In order to qualify, you must mention that you wish to enter the contest when you make a dinner reservation anytime between February 12 – 16, 2010 and the winner will be selected at random, announced owner Bruno Serato. 

Filed under: Fun, Recession Busters, Wedding/Special Event Venue


Club Culinaire of French Cuisine - 2010 Calendar

Happy New Year! We hope you started the New Year off with a bang! Our 2010 calendar is almost complete and it is going to be another exciting culinary year. Our first event will be held at La Koutoubiain Westwood on January 26; see you there!Tuesday, January 26: Bistro Dinner at La Koutoubia. Chef Owner: Michel Ohayon
2116 Westwood Blvd
W-Los Angeles, Ca 90025
(310) 475-0729

Tuesday, February 23 Chef A Table at RH at the Andaz Hotel. Chef: Sebastien Archambault
8401 Sunset Blvd.
West Hollywood, CA 90069
(323) 785-6090

Tuesday, March 9 Bistro Dinner at Frenchy’s Bistro. Chef Owner: Andre Angles

4137 E. Anaheim St.
Long Beach, CA 90804
(562) 494-8787

Tuesday, April 27 Chef A Table at Bistro LQ. Chef Owner: Laurent Quenioux
8009 Beverly Blvd
Los Angeles, CA 90048
(323) 951-1088

Tuesday, May 25 Bistro Dinner at Pescadou Bistro. Chef Owners: Olga and Jacques de Quillien
3325 Newport Blvd
Newport Beach, Ca 92663
(949) 675-6990

Sunday, June 13 30th Annual Picnic des Chefs: Montecillo Old Lodge at Elysian Parknext to Dodgers Stadium
(949) 295 0506

Tuesday, June 29 Chef A Table Dinner at K-Zo Restaurant. Chef Owners: Yuki and Keizo Ishiba
9240 Culver Blvd
Culver City, Ca 90232
(310) 202-8890

Tuesday, July 20 Bistro Dinner at Le Cheval Blanc. Chef: Daniel Durfort
41 S De Lacey Ave
Pasadena, CA 91105
(626) 577-4141

Monday, August 16 Chef A Table at La Cachette Bistro. Chef Owner: Jean-Francois Meteigner
1733 Ocean Ave
Santa Monica, CA 90401
(310) 434-9509

Sunday, August 22 Boutique Gourmet Food and Beverage Show for Foodies and Wine Connoisseurs
(949) 295 0506

Monday, August 23 Boutique Gourmet Food and Beverage Show Trade Only
(949) 295 0506

Tuesday, September 14 Bistro Dinner at Lilly’s Restaurant. Chef Owner: Francis Bey
1031 Abbot Kinney Blvd
Venice, CA 90291
(310) 314-0004

Monday, October 18 Chef A Table at Marche Moderne. Chef Owners: Amelia and Florent Marneau
3333 Bristol St, Ste 3001
Costa Mesa, CA 92626
(714) 434-7900

Sunday, November 2 8Gala du Club Diner Dansant
(949) 295 0506

Bistro Dinners are informal: 3-course dinners - $35 for members, $45 non-members
Chef A Table Dinners are gourmet: 5-course dinners - $105 for members, $115 non-members

All dinners start at 7pm

Wine pairing is included

Tax and gratuity are not included and will be added to your check.

Please call the restaurant directly for reservations

Join Our Mailing List! or become a member now for only $125 through Jan 2011 with reduced pricing to all Club events and receive a membership card with discount to many of our purveyors and restaurants

Club Culinaire of French Cuisine

253 Ximeno Ave

Long Beach, CA 90803

For more information: 949/295-0506

www.clubculinaire.us

Filed under: Fun, Restaurants


Kimera Restaurant Calling All Amateur Movie Makers

22 - Kimera Logo

KIMERA RESTAURANT CALLING ALL AMATEUR MOVIE MAKERSIRVINE, Calif., September 28, 2009 - Kimera Restaurant is holding a contest for Orange County’s budding filmmakers, which gives them the opportunity to win exposure at a local movie theatre and a $200 gift certificate to be redeemed at the restaurant.

Kimera has always attracted movie fans and currently offers complimentary cinema tickets to diners who purchase the “movie nights” set dinner menu and now these movie fans have the opportunity to become movie makers.

Contestants must produce a 15-second, family friendly commercial that illustrates why Kimera is an Orange County landmark, known for its fine dining and sophisticated lounge bar. The winning commercial will be accredited to the winner of the contest and will be shown at the Edwards Island Cinemas located at 999 Newport Center Drive, in Newport, Calif. The commercial will be shown every day, before every movie, for an entire year!

To enter the contest, send your submission directly by mail to: Karyn at Kimera, 19530 Jamboree Road in Irvine, California, 92612.  Submissions will also be accepted by email at Karyn@Kimerarestaurant.com, or can be hand delivered to a manager at Kimera Restaurant. All submissions must have an aspect ratio of 16:9 (1.77:1) and an audio format of 5.1 Discreet & Lt/Rt. The submission deadline is Wednesday, October 14th and the winner will be announced on Friday, October 16th. The winner will be credited for the advertisement, which will be shown to thousands of local Orange County movie goers and will receive a $200 gift certificate for Kimera Restaurant, to enjoy the delicious food and drink. All submissions will be judged on creativity and style. Judges are looking for a commercial as eye-catching as the restaurant itself.

Kimera Restaurant is renowned for its exotic dishes, influenced by different foods from different regions all around the world, and also for its extensive wine and beverage collection. Kimera Restaurant is the latest addition to the “Dining As Art” collection and is open for lunch Monday through Friday and dinner Monday through Saturday.  The restaurant features a lounge bar, featuring a cool mix of music nightly with a DJ every Friday and Saturday, a fully enclosed and heated bar patio, a dining room patio, a cigar patio and an upper level dining room for special events.  Kimera also offers full-service event planning and catering through the Dining As Art Catering Company and complimentary valet parking.

Kimera Restaurant is located at 19530 Jamboree Road in Irvine, Calif.  Find out more at www.kimerarestaurant.com.

 

Filed under: Fun, Special Promotions


All events on the Great Taste Calendar are submitted by individuals outside of Great Taste and are subject to change without notice. Contact each individual restaurant/venue for their most updated event information.

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