Read More »Quail Digital has announced the launch of QD Retail, the first headset only communication system designed for team use in grocery, retail, restaurant and business environments. … - Read More »
Attn Chefs,
You're cooking every day, so why not video it and earn MONEY for every viewing? This is a GREAT opportunity to promote yourself, your culinary affiliation, and earn money for every viewing!! We want video … - Read More »
More than 400 people attended the 2010 ACF Western Regional Conference, which was hosted by ACF Rio Grande Valley … - Read More »
Food, Wine, Farm & Fun!! Stay in Cambria’s famous Moonstone Beach.
Held Friday Oct.9th- Sunday Oct.11th 2009
Friday afternoon- Demo on how to cure olives at local farmers market.
Friday evening- Buffet dinner and meet and greet.
Saturday- Wine tours and more!
Sunday- Farm Tour of Windrose Farm with Barbara & Bill Spencer & farm lunchFor more information contact Debbi at: info@debskitchen.com
Filed under: Travel
Join Chef Owner Pascal Olhats on a special culinary journey from Istanbul, Turkey, to Athens, Greece, on Silversea’s NEW ship Silver Spirit! June 27-July 3.
For more information contact: CindyL@Silversea.com
Filed under: Travel, Special Promotions
Bike Riders, the luxury travel company located in Boston’s historic North End partners with award-winning chefs and All-Clad, the leading culinary cookware for a week of biking and great cooking. James Beard award-winning chef/owner Jody Adams of Rialto Restaurant in Cambridge, MA, national acclaimed chef Rick Moonen of rm seafood in Las Vegas, NV and celebrity chef James Boyce, of Cotton Row Restaurant in Huntsville, AL and formerly Studio in Laguna Beach, CA, are among the popular list of chefs to return to the countryside of Italy, France & Spain to pedal & cook with Bike Riders this fall. After a successful FLIP promotion, Bike Riders announced plans to give away an All-Clad Stainless Steel French Skillet for Guest Chef trips booked by April 30. “All-Clad is the cookware preference for most professional chefs,” said Director, Lorenzo De Monaco. “Plus we thought it would be a fun theme to help clients prep for their next bike trip and maybe they’ll even show our chefs a thing or two.” You can visit www.bikeriderstours.com for more details.Contact: Laura Griffin, Bike Riders 1.800.473.7040
Filed under: Travel
Culinary Arts Cruise 2010. Sail round trip from Fort Lauderdale on Holland America’s finest ship.
Oct 30 - Nov 06, 2010
2951 Cherry Avenue Signal Hill CA 90755
RSVP (Required) to Sandy at 562-426-9130 or faconsa@yahoo.com
Filed under: Travel, Culinary Cruises
Tasteof.it is offering holidaymakers the opportunity to explore Italy in a
unique way, through a newly launched programme of Cultural and Culinary
Courses.Our diverse seven-day courses, based in Rome, Sicily and Alto Adige, offer
visitors a fresh insight into the Italian way of life. In-between lessons on
both traditional and more innovative Italian cooking methods, participants can
sample local specialities during our guided visits to markets, vineyards, olive
oil mills and even buffalo farms.
Food isn’t all Italy has to offer and our courses also include opportunities
to go exploring with local historians and art experts. Participants can take a
guided walk through Rome’s most important historical sites, spend a magical
day on a fishing boat in Sicily, or play golf whilst admiring spectacular views
over the Dolomite mountains in Alto Adige.
All of our courses include accommodation in sensationally-located houses,
villas, apartments and hotels.
For more details visit www.tasteof.it or see a full list of our courses and
rates at http://www.tasteof.it/immagini/Programs.pdf. We also have a blog with
lots more information and photos at http://tasteofit.blogspot.com
Filed under: Travel, Cooking Classes
1 week tours to Mexico (Veracruz and San Miguel de Allende) all meals included.
Tickets: 310.440.8877
Filed under: Travel, Special Promotions
The Claremont Resort And Spa
invites current and former members of the U.S. Armed Forces to enjoy a special Internet autumn Service Salute with a discount of 25 percent off of the government rate on weekends now through Nov. 22, 2008.
www.claremontresort.com or call (800) 551-7266.
Filed under: Travel, Wedding/Special Event Venue, Special Promotions
Silversea Cruises
Chef Yvon Goetz will be hosting a luxury culinary cruise through the Mediterranean in August of 2009 aboard Silversea Cruises.
August 15-22, 2009
Space is limited, so contact Patti Jenkins or Caitlin Murphy at Coastline Travel advisors, 800.448.2374 or email patti@coastlinetravel.com.
Filed under: Travel, Culinary Cruises
Aug 30 - Sept 06, 2008
Contact: Marianna Monaco
Travel Store - Irvine
949.930.9282
Filed under: Travel, Culinary Cruises
OAXACA TOUR
October 28 - November 3, 2008
VERACRUZ TOUR
January 22-28, 2009
SAN MIGUEL DE ALLENDE TOUR
February 12-18, 2009
Filed under: Travel
Jan. 25, 2009 - Feb. 01, 2009
Sail on the Royal Caribbean “Adventure of the Seas” from San Juan to Aruba, Curacoa, St. Martin, and St. Thomas.
Grammy nominated piano sensation Jim Brickman (You’ve heard his songs on the radio: Angel Eyes, Valentine, Love of My Life and The Gift) and special guest Chef Jamie Gwen will be on board to tantalize your palate and tempt you with the tastes of the Caribbean. We’ll explore the exotic flavors and spices that each port brings to the table. You’ll get recipes, tips and resources as she shares cooking secrets and stir up regional delights. From the European and African influences in San Juan, to the Dutch of Curacoa, and the French in St. Martin, we’ll make every day delicious.
www.chefjamie.com
www.jimbrickman.com
Filed under: Travel, Culinary Cruises