Chef Suzanne Tracht, chef and owner of JAR, announces the menu that will be prepared by Guest Chefs Assaf Granit and Uri Navon from Jerusalem’s acclaimed market restaurant, Machneyuda. Granit and Navon are visiting the city by arrangement of David Siegel, the Consul General of Israel in Los Angeles, to help celebrate the 65th anniversary of Israel’s Independence Day; the dinner at Jar is the only event open to the public during their visit. The evening, attended by Consul General Siegel as guest host, will benefit Ultimate Peace, a groundbreaking summer camp and year-round program in Israel that unites Jewish and Arab youth, using the character-building sport of Ultimate Frisbee as its tool.
$125 per guest
Reservations from 5:30 p.m. -one night only
thejar.com
