The Bayside

The Bayside

Recipe type: Cocktails Yield: 10 Prep time: 5 mins Cook time: mins Total time: 5 mins

Guest Blogger, Priscilla Willis of She’s Cookin’ shares the winning recipes from Third place went to Ari Moshayedi of Corona del Mar with “The Bayside”,

Ingredients:

10 large Tarragon sprigs
3 Limes – thinly sliced
1/4 C Blue agave nectar
3/4 C Tequila
3/4 C Cointreau (or other orange liqueur)
1/3 C Fresh lemon juice
12 oz Club soda

Directions:

1. Muddle tarragon sprigs, lime slices and agave nectar in a large pitcher. Add tequila, Cointreau, lemon juice and club soda. Add ice and stir to combine. Serve over ice in the glass of your choice.

Published on July 8, 2013 by Teri Williams