English Pub Night

Our most popular dinner of the year is the English Pub Night. It’s so popular that we offer it two nights in a row. This year it’s being held on Thursday, January 30th and Friday, January 31st. As in past years we have our good friend Ryan Yonkers to pair the English suds with Chef Louise’s elevated pub grub. Please take a look at the menu below and give us a call to reserve your space.

English Pub Night
Thursday 30th January and Friday 31st January
$69.00 per person + tax and tip, includes 5 beers

Starter:
Scotch Eggs, Mango Chutney, Black Pudding on toast points

Soup:
Caramelized Onion and Stilton

1st Course:
Bangers and Mash

Main Course:
Roasted Pork Roast, Yorkshire Puddings, Roasted Vegetables, Horseradish Cream Sauce

Pudding (Dessert):
Sherry Trifle