455 Newport Center Drive
Newport Beach, CA 92660
USA
Please join us for a celebration of handcrafted wines from La Crema Winery, paired with an exceptional five course dinner created by Chef Partner, Mark Ogren.
Tuesday, April 22, 2014, 6:30 PM
$125 per Guest
CALL 949-720-9633 TO RESERVE
First Course
Pan Seared Sea Scallop
pork lardons, smoked corn ragu
LA CREMA, Chardonnay Los Carneros, 2012
Second Course
Wild Mushroom & Spinach Salad
warm mushroom, baby spinach, goat cheese salad
LA CREMA, Pinot Noir Sonoma Coast, 2012
Third Course
Herb Crusted Rack of Lamb
roasted Brussels sprouts, pancetta confit
LA CREMA, Pinot Noir Russian River Valley, 2012
Fourth Course
Truffle Butter Poached Filet Mignon
sweet onion & parmesan potato au gratin, La Crema Pinot Noir reduction
LA CREMA, Pinot Noir Los Carneros, 2012 & LA CREMA, Pinot Noir Willamette
Dessert
Crème Brûlee Cheesecake
La Crema Gewurztraminer macerated strawberries, blueberry Chantilly cream
LA CREMA, “Sweet As” Gewurztraminer, 2012
