When:
May 15, 2014 @ 6:30 pm – 10:00 pm America/Los Angeles Timezone
2014-05-15T18:30:00-07:00
2014-05-15T22:00:00-07:00
Where:
Cellar Restaurant & Spirit Room (The) - Fullerton
305 North Harbor Boulevard
The Villa Del Sol, Fullerton, CA 92832
USA
305 North Harbor Boulevard
The Villa Del Sol, Fullerton, CA 92832
USA
Cost:
$65
Contact:
Join us for an evening of wine featuring select houses of Groupe Thienot, Thursday, May 15 at 6:30pm. The dinner includes a three-course pairing by chef Brandon Stein.
$65 per person. Parties of 6 or more only $55 per person!
By reservation only at 714.525.5682 or [email protected]
First Course:
Shrimp Terrine
Horseradish Panna Cotta, Spicy Tomato Gelee, Candied Lemon Zest
Dourthe 2012 Sauvignon Blanc
Second Course:
Pan Seared Duck Breast
Lentil and Carrot Risotto, Red Wine Reduction
Château de Serame 2008 Corbieres Languedoc
Third Course:
Grilled New York Steak
Roasted Marble Potatoes, Chanterelle Bordelaise
Château Pey La Tour 2009 Bordeaux Superior
