Three-Course Brunch

310
Fresh and Delicious at Long Beach Restaurant The Sky Room
When:
May 11, 2014 @ 10:00 am – 3:00 pm America/Los Angeles Timezone
2014-05-11T10:00:00-07:00
2014-05-11T15:00:00-07:00
Where:
Sky Room (The) - Long Beach
3334 West Coast Highway
Newport Beach, CA 92663
USA
Cost:
$49
Contact:
mo
(562) 983-2703

This Mother’s Day, we’re serving up an unbelievable 3-course plated brunch in celebration of Mom. During brunch, enjoy the smooth and relaxing sounds of the Richard Sherman Trio featuring Grammy Award-Winner, Bili Redd.

Come see why the Sky Room is consistently voted as one of Long Beach’s best restaurants by the Open Table Diners’ Choice program.

Sunday, May 11, 2014 – 10am until 3pm (final seating at 3pm)
$49 per person (excluding tax and gratuity)
Reservations: (562) 983-2703 & walk-ins welcome
Mother’s Day Brunch Menu:

Course I (choice of):
Seasonal Fruit ~ watermelon, cantaloupe, honeydew, pineapple, strawberry, kiwi, oranges
Tartine ~ St Angel Triple Cream, Butter, Pineapple jalapeno jam, Blackberry sage jam, French Baguette
Heirloom Tomato Salad ~ burrata cheese, prosciutto, balsamic fig reduction
Oatmeal Brûlee ~ Fresh fruit, brown sugar brûlee
Red Snapper Ceviche ~ pineapple, avocado, red aji, onion, cilantro, coconut
Ahi Tuna Tartar ~ mango, ponzu vinaigrette, micro greens

Course II (choice of):
Brioche French Toast ~ marscapone, pineapple, orange confit, crème anglaise
Blue Lump Crab Eggs Benedict ~ poached egg, blue lump crab, hollandaise, brioche toast, roasted potatoes
Filet Eggs Benedict ~ poached egg, all natural filet mignon, hollandaise, brioche toast, roasted potatoes
Breakfast Kobe Burger ~ two fried eggs, tomato relish, provolone, avocado, open faced brioche bun, white truffle fries
Poached Scottish Salmon Salad ~ mixed greens, cherry tomatoes, avocado, sun chokes, raspberry vinaigrette
Mediterranean Omelet ~ feta cheese, tomatoes, artichoke hearts, kalamata olives, oregano, roasted potatoes
Spring Garden Omelet ~ spinach, mushrooms, sun dried tomatoes, avocado, basil, goat cheese, roasted potatoes
California Omelet ~ bacon, avocado, tomatoes, baby arugula, brie cheese, roasted potatoes

Course III (choice of):
Italian Sorbet ~ pink lemonade
Gelato Strawberry Greek Yogurt
Blueberry & Dark Chocolate Crème Brûlee
Chocolate Puff Pastry ~ mascarpone cheese, chocolate, orange zest, fresh berries
Champagne Cocktails

Unlimited Mimosas ~ Fresh Orange Juice

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