Los Angeles-basedInnovative Dining Group(IDG) announces the opening of its first international restaurant,BOA Steakhousein the United Arab Emirates in late spring 2014. Partners and visionaries Lee Maen, Philip Cummins, and Craig Katz will open their successful modern steakhouse concept at the new Eastern Mangroves Promenade along the Eastern shore in Abu Dhabi, joining a roster of thriving restaurant concepts in the Los Angeles, Las Vegas, and Scottsdale, AZ markets.
BOA Steakhouse Abu Dhabi will serve a contemporary, Halal-certified menu of signature steaks, as well as a full complement of traditional steakhouse sides made popular by the flagship West Hollywood restaurant.
IDG’s partners carefully selected the Halal beef that most closely emulates the meat served in Los Angeles, both in taste and in texture.
Developed by Tourism Development & Investment Company (TDIC), the Eastern Mangroves Promenade is part of a mixed-use complex featuring a 222-room, five star Hotel & Spa managed by the award-winning hospitality group, Anantara; a high end residential community; 30-berth marina; and retail complex. Located in one of the most culturally-iconic destinations in the world just outside the city center and only 15 minutes from Abu Dhabi International Airport, the Eastern Mangroves Promenade features retail stores, restaurants, a supermarket, and more. BOA Steakhouse is included in the collection of restaurants within the Promenade, looking out over the marina and impressive natural habitat.
BOA Steakhouse Abu Dhabi joins current locations in West Hollywood and Santa Monica, and showcases the concept’s modern interpretation of the traditional American steakhouse restaurant, set in a bold, sophisticated, and vibrant environment.