When:
September 26, 2014 – September 27, 2014 all-day America/Los Angeles Timezone
2014-09-26T00:00:00-07:00
2014-09-28T00:00:00-07:00
Where:
Chapman University
1 University Drive
Orange, CA 92866
USA
1 University Drive
Orange, CA 92866
USA
Cost:
Early Registration $250 | Chapman Students, Alumni, Faculty & Staff $50
Contact:
Designed especially for early stage entrepreneurs, this workshop will provide a roadmap on bringing a food product to market. Participants will learn how to start a food business including developing a winning formulation, finding a manufacturer, negotiating with brokers and distributors, writing an effective business plan, obtaining capital backing, and marketing most effectively to ensure that their product will succeed in the marketplace.
Friday: 8am-6:30pm
Saturday: 8:30am-5pm
