6250 Hollywood Boulevard
Hollywood, FL 33024
USA
Delphine Eatery + Bar will prepare a holiday-inspired menu for $67 on Christmas Eve on Wednesday and Christmas Day. The first course will include Blood Orange and Persimmon Salad with whipped burrata, fennel pollen, winter greens, honey, and buckwheat; or Apple & Fennel Soup with black truffle, and crab beignets. The second course will feature Dungeness Crab Ravioli with brown butter emulsion, and yuzu; or Steamed Organic Egg Custard with white soy, uni, ikura, whipped chive crème fraiche, and brioche. The third course will offer Grilled Prime Sirloin Cap with potato emulsion, crispy wild mushrooms, and pomegranate gremolata; Glazed Tagliatelle with brussel sprouts, orange, baby onions, toasted cauliflower, and brown butter; or Pan Roasted White Bass with brown butter roasted squash, pork belly, baby onions, and apple glaze. There will also be a specialty dessert course.