Easter Brunch – Waterfront Resort – Huntington Beach

Grand Ballroom
Seatings 10:00am & 2:00pm
$72.00 Adults, $18.00 Children
Live Entertainment, Free Flowing Champagne,Bloody Mary Bar, Visits by the Easter Bunny

For Reservations 714.845.8000 ext 2210

Cheese and Starters
Artisan Cheeses, accompanied by Assorted Olives,
Hearty Breads and Pickled Vegetables
Shades Crab & Corn Chowder, Cream of Brie and Broccoli
Boston Bibb Salad with Ricotta, Crispy Shallots,
Shaved Apples and Sherry Vinaigrette,
Baby Kale Salad with Shaved Mushrooms, and Parmesan
with a Green Goddess Dressing and a Fresh Fruit Display

Seafood
Alaskan Crab Legs with Mango Cocktail Sauce
Jumbo Shrimp Cocktail
Oysters on the Half Shell with Mignonette Sauce and Horseradish
Waterfront Sushi Selection
Ceviche Salad with Scallops, Rock Shrimp, and Calamari
Shades Crab Cakes Cooked on the Buffet
Stuffed Atlantic Salmon with Spinach,
Crumble Feta and Tomato Bisque Sauce

Carving Board
Roasted Prime Rib with Cabernet Sauce
Rosemary and Garlic Marinated Pork Loin
Lamb Tenderloin on the bones Served on a Bed of Ratatoullie
Stuffed Chicken Breast with a Black Forest Ham Mousseline
Roasted Asparagus and Baby Carrots
Buttermilk Whipped Potatoes

Breakfast Station
Omelets Cooked to Order
Belgian Waffles with Strawberries and Whipped Cream
Eggs Benedict
Bacon, Sausage, and Kielbasa
Scrambled Eggs

Dessert
Lemon Tart with Raspberries
Assorted Mini Cupcakes
Chocolate Mousse Cake Bites
Chocolate Cream Puffs
Raspberry Cheeses Cake Bites with Oreo Crust
Salted Caramel Pudding
Vanilla Bean Panna Cotta
Assorted Easter Egg Cookies