2366 Pelham Avenue
Los Angeles, CA 90064
USA
Pizza Pizazz! $90 Per Person Sun, 6/14/15 3pm-5:30pm
Everyone keeps asking for a Pizza Class to enjoy this treat at home. Come make some Dough at Chef Eric’s Culinary Classroom and enjoy a fun evening of creativity with this versatile Dish with the pizzas below and more:
Traditional and Specialty Pizza Dough and Tomato Sauce
Herb-Grilled Chicken Pizza with Alfredo Cream Sauce
Prosciutto and Mozzarella Cheese Pizza with Pesto Sauce
Grilled Vegetable Pizza with Crème Fraiche and Tomato Sauce
Heirloom Tomatoes, Basil and Buffalo Mozzarella Cheese Pizza
Grilled Shrimp and Roasted Eggplant Pizza with Bell Pepper Puree
– OTHER CLASSES INCLUDE –
Knife Skills $90 Per Person Mon, 7/27/15 7pm-9:30pm
Learn how professionals Chop, Dice, Slice and Julienne items quickly and efficiently. CHEF ERIC shows you knife holding grips, knife cuts and how to choose, sharpen, hone and care for your knives. Learn to cut with ease advancing to more complicated and decorative Brunoise, Paysanne, Batonnet and Tourne Cuts. Everything looks and tastes better when ingredients are cut uniformly, cook evenly and are presented beautifully. Work with Vegetables, cut Chicken Breasts off the Bone, and see demonstration of De-boning a Whole Chicken. You make a delicious meal to be enjoyed at the end of class.
Spectacular Sauces $90 Per Person Thurs, 7/30/15 7pm-9:30pm
Many students ask, ‘˜How do I Spice up my entrees, side dishes and appetizers?’ CHEF ERIC takes the fear out of Sauce Making and gives you confidence to explore your creativity. They’ll serve Macaroni and Cheese, Steamed Vegetables, and Chicken or Fish with the Sauces. Recipes include:
Master Sauces – Sauce Béchamel, Sauce Veloute, Sauce Hollandaise (and Variations)
Basil Pesto Sauce
Green Olive and Caper Tapenade
Moutabel Sauce (Roasted Eggplant and Garlic Sauce)
Mediterranean Tamarind-Almond Sauce
Indian-Style Tomato-Onion Sauce
Asian-Style Sesame Sauce
Sushi Making Class $95 Per Person
Fri, 7/24/15 7pm-9:30pm OR Fri, 9/18/15 7pm-9:30pm
Learn the creative art of Sushi Making as they design an Asian meal for you and your friends. Learn how to display and serve them decoratively with the Garnishes and Sauces that they make. They’ll show you how to make:
Traditional Sushi Rice
Variety of Sushi Rolls (Nori)
Vegetable Rolls and Spicy Sushi Rolls
Varieties of Sushi on Rice (Nigiri)
Pickled Cucumbers and Pickled Ginger
Teriyaki Sauce and Sanbiauzu Sauce
Dashi and Ginger Dipping Sauce
Sushi Oranges
WELCOME TO THE CULINARY CLASSROOM
*A PRIVATE COOKING SCHOOL*
WHERE THEY TEACH COOKING CLASSES TO THE MASSES
CHANGING THE WAY LOS ANGELES EATS, ONE RECIPE AT A TIME
Bring your creativity and questions as you explore Cooking and Pastry/Baking
to start a new career or impress your friends with your SKILLS as a Master Chef or Pastry Chef
18-Week Master Chef Program – Certification Program
10-Week Master Baking/Pastry Program – Certification Program
Recreational Cooking AND Baking Classes
Couples Romantic Date Night Dinner Classes
4-Week Culinary Basics Cooking Series
4-Week Healthy Cooking Series
4-Week Vegetarian Series
Team Building Events for CORPORATIONS
Private Cooking Parties/Celebrations for Adults
KIDS Summer COOKING CAMPS
Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion
Register On-Line 24 Hours a Day @ www.culinaryclassroom.com
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Cook Well, Eat Well and BE Well! With Chef Eric Crowley
Convenient Parking/Freeway Close-405/10
1 Block East of Overland, Just North of Pico
Parking Just North of Pico on Overland
2366 Pelham Avenue – Los Angeles, CA 90064
Phone: 310-470-2640 – Fax: 310-470-2642
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