When:
April 8, 2016 @ 5:30 pm – 8:30 pm America/Los Angeles Timezone
2016-04-08T17:30:00-07:00
2016-04-08T20:30:00-07:00
Where:
Surfas Culinary District - Costa Mesa
3309 Hyland Avenue
Costa Mesa, CA 92626
USA
3309 Hyland Avenue
Costa Mesa, CA 92626
USA
Cost:
$75.00
Contact:
Celebrate warmer weather with authentic, delicious Latin flavors. Our Chef Instructor will share tips on grilling chicken and steak, correctly cooking rice, and creating a flavorful chimichurri and aioli sauce. You will also learn how to a delicious tres leces cake. Spring is just beginning but these recipes are tasty enough to use all year round. Enjoy a generous tasting of: Mojo Chicken and Mango Skewers with Chorizo Aioli, Garlic Rubbed Flank Steak with Chimichurri Sauce, Cuban Sofrito Rice with Cilantro, Tres Leches Cake with Cherries and Rum.
