Wednesday Soul Food – Ensenada

ome and join in on the culinary festivities hosted by Golden Truffle Restaurant in Costa Mesa. On Wednesday nights, Chef Alan Greeley creates authentic, international cuisines that spark the imagination while preserving that warm feeling of home-style cooking. Each week is designated with a specific theme — this Wednesday Soul Food theme is – Ensenada

Here are a few rules:

Strictly authentic & no substitutions like, “easy on the salt”, “no oil”, “light dressing” – you get the picture.

On the menu:

House Made Chips, Salsa & Guacamole

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Baja Fish (Cod) Tacos, Pico de Gallo & Crema

with Frijoles Refritos

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Warm Churro Doughnuts with Cinnamon Sugar

RESERVATIONS are required by The Chef. Please make your reservations a minimum of 24 hours in advance by calling 949.645.9858.

Please Note Reservations for Wednesday Night Soul Food Must Be Made by Phone. Reservations for this event are not available through Open Table.

Visit www.goldentruffle.com for more information.