New Year’s Eve at The Sky Room

SUNSET SEATING

Date: Saturday December 31, 2016

Price: Three Course Dinner $99 per person (excludes tax and gratuity)

Music: Rei Williams Pianist

Reservations at: 5:00pm & 6:00pm

*dinner will conclude by 8pm, fireworks are only for the second seating

I

Winter Salad –  Mixed Greens, Carrots, Crispy Chickpeas, Golden Raisins,

Blood Oranges, Goat Cheese, Pistachio Crumble, Turmeric Vinaigrette

II

All Natural Beef Tenderloin –  Roasted Asparagus, Rosemary Mashed Potatoes,

Pearl Onions, Creamy Chanterelle & Beech Mushroom Reduction

Vegetarian Option

Mushroom Risotto  Chanterelle, Beech, Oyster Mushroom Jus, Basil Pesto

III One of Each Per Every Couple 

Chocolate Ganache Tart – Toasted Marshmallow

Strawberry Globe –  Strawberry, Almond Mousse, Caramelized Hazelnut

TWILIGHT SEATING

Date: Saturday December 31, 2016

Price: Hors d’oeuvres & 4 Course Dinner $199/guest (*excludes tax & gratuity)

Music: Tino Productions 6 piece Band

Reservations at: 9pm – concludes at 1:00 a.m.

Fireworks: 9pm (East Coast) & 12am (off the Queen Mary & City side)

Hors D’ Oeuvres

Prosciutto Wrapped Dates, Shrimp Cocktail, Squash Cardamom Vinaigrette

I

Winter Salad  – Mixed Greens, Carrots, Crispy Chickpeas, Golden Raisins,

Blood Oranges, Goat Cheese, Pistachio Crumble, Turmeric Vinaigrette

II

Chilean Sea Bass

Sunchoke Puree, Brussels Sprouts Leafs, Sunchoke Crisps, Soy Velouté

Vegetarian Option

Truffle Roasted Cauliflower – Whipped, Quinoa, Golden Raisons, Marcona Almond

III

All Natural Beef Tenderloin  – Roasted Asparagus, Rosemary Mashed Potatoes,

Pearl Onions, Creamy Chanterelle & Beech Mushroom Reduction

Vegetarian Option:

Mushroom Risotto – Chanterelle, Beech, Oyster Mushroom Jus, Basil Pesto

IV One Of Each Per Every Couple

Chocolate Ganache Tart – Toasted Marshmallow

Strawberry Globe – Strawberry, Almond Mousse, Caramelized Hazelnut