Wednesday Night Soul Food: West Africa

On Wednesday, February 8th, join The Golden Truffle for Wednesday Night Soul Food. The menu will include the following items:

Kale, Avocado & Grapefruit Salad
with Garlic Mojo

Peri Peri Chicken
with Roasted Potatoes & Coriander Braised Carrots

Pineapple Stuffed French Toast
With Hibiscus Lime Butter

$25 per person

Strictly authentic & no substitutions like, “easy on the salt”, “no oil”, “light dressing” you get the picture.

Affordable – twenty-five dollar ceiling – Most of the time.  It’s the only food we serve that night.

No burgers, kids meals, Caesar salads, mac & cheese.

One of my New Year’s Resolutions was to put more Fun in this year!

You are all part of the fun and thank you for being here!

Sincerely, Alan Greeley (Chef/Owner)

We encourage you to try the beverages we have selected to correspond with the Soul Food menu. In addition, we have a full bar available to serve your preference.  A Word About Corkage: We do not permit corkage on Soul Food nights.Should you choose to bring wine we recommend Thursdayevening when we waive the corkage fee. Thank you for your understanding. We want to keep Wednesdays special and affordable for you.

Please make your reservations a Minimum of 24 hours in advance

Please Note Reservations for Wednesday Night Soul Food Must Be Made by Phone Only.

For more information please visit goldentruffle.com