Fall Apple Sangria

2293
Contributed by: Zota Beach Resort

Fall Apple Sangria

Recipe type: Yield: 1 Prep time: Cook time: Total time:


Handcrafted with crackling ingredients, the Fall Apple Sangria features muddled orange and apples, E&J Brandy, Jack Daniels Fire Whiskey, apple cider, Pinot Grigio and a splash of sparkling apple cider

Ingredients:

1/6          Orange – muddled

1/6          Apple – muddled

1 1/4 oz  E&J Brandy

3/4 oz      Jack Daniels Fire Whiskey

2 oz          Apple Cider

2 oz          Pinot Grigio

                 Sparkling Apple Cider splash

Directions:

  1. Add the first 5 ingredients to a shaker and shake
  2. Pour over ice
  3. Top with apple cider
  4. Serve

Published on by

Print Friendly, PDF & Email