When:
September 22, 2019 @ 4:00 pm – 8:30 pm America/Los Angeles Timezone
2019-09-22T16:00:00-07:00
2019-09-22T20:30:00-07:00
Where:
Farm Lot 59 - Long Beach
2714 California Ave
Long Beach, CA 90755
USA
2714 California Ave
Long Beach, CA 90755
USA
Cost:
$60
Contact:
FD
Time & Location
Sept 22nd two seatings 4 & 6:30
Farm Lot 59, 2714 California Ave, Long Beach, CA 90755, USA
About the Event
Kamayan is a Tagalog word that means “by hand” and refers to the communal-style feast and the soul of Filipino cuisine. Its a shared experience with family and friends alongside a delectable variety of food served on banana leaves and eaten without utensils.
The hands-on, interactive meal isn’t just a way of eating; it’s about collectively taking a step back and engaging with your food and each other. It’s about building and fostering a community, where everyone is welcome to the table. It is an eating experience as much a learning experience.
And there’s no better place to have this communal feast than local Long Beach farm, Farm Lot 59.
Brought to you by Chef Arthur Gonzalez’s Tribe Hospitality and Pastry Chef Alex Ruperto’s Vilma LBC
