When:
October 20, 2019 @ 6:00 am America/Los Angeles Timezone
2019-10-20T06:00:00-07:00
2019-10-20T06:15:00-07:00
Where:
Allisal Guest Ranch and Resort - Solvang
1054 Alisal Rd
Solvang, CA 93463
USA
1054 Alisal Rd
Solvang, CA 93463
USA
Cost:
$1,250 per person based on double occupancy *pricing is all inclusive, including tax and service charges
Contact:
BBQ BOOTCAMP RETURNS WITH STELLAR GUEST CHEF LINEUP
OCTOBER 20-22, 2019
The Alisal Guest Ranch & Resort, a 10,000-acre luxury dude ranch in California’s Santa Ynez Valley, hosts BBQ Bootcamp October 20-22. As specialists in BBQ for over 60 years, Alisal’s signature culinary event offers guests an opportunity to learn about the region’s iconic Santa Maria grilling techniques along with local wine and beer tastings, and in-depth workshops on spice blending, grilled desserts, artisan bread making, and much more. Workshops include:
- Building the fire Santa Maria style | Frank Ostini, Hitching Post II
- Artisan bread baking | Bob Oswaks, Bob’s Well Bread
- Smoked brisket and grilled steaks | Burt Bakman, Slab BBQ & Trudy’s Underground Barbecue
- Grilled desserts | Valerie Gordon, Valerie Confections
- Spice blending | Joy Culley, Solvang Spice Merchant
- Smoking and grilling lunch recipe demonstration | Paula Disbrowe, Thank You for Smoking
- Breakfast Horseback or Haywagon Ride to Alisal’s Old Adobe with culinary demos and live Cowboy entertainment
PACKAGE INCLUDES:
- Studio accommodation for two nights, double occupancy (Sunday – Tuesday)
- All meals including special dinners with local celebrity chefs, winemakers and brew masters
- Workshops on grilling methods and equipment, BBQ instruction, spice blending, and more
- Breakfast ride to Historic Adobe by horse or hay wagon
- Complimentary wine tastings at nearby winery & tasting room destinations
- Welcome amenity with Western-Style weekend accessories
- Keepsake booklet for BBQ notes and recipes
