New Year’s Eve Dinner

Savor fine wines, grass-fed beef, and traditional holiday enhancement at the intimate steakhouse, enoSTEAK New Year’s Eve Dinner on Tuesday, December 31st from 6 to 10 p.m. Ring into the New Year with a glass of bubbly and a luxurious four-course holiday menu for $165 per person.

Reservations can be made by calling Resort Services at 949-240-2000 or online.

At this steakhouse, pasture-raised, organic beef is paired with truffle, creamy horseradish and other compound butters. A charcuterie board features artisanal, locally produced selections while a glass-enclosed wine cellar draws your attention to the center of the dining room.

For those seeking luxurious accommodations and unique experiences this holiday season, the resort will offer two overnight packages, available for reservation online or calling 949-240-2000.