Fleming’s Chef’s Tasting Experience is a new way to embrace exploration. Try new steak cuts like Grass-Fed Wagyu Filet from First Light Farms or go for fresh pan-seared Diver Scallops.
This multi-course menu includes your choice of soup or salad, two entrées, and a side. Perfect for one, but best enjoyed together. $75 per Guest.
Click here for reservations, more information and menu.
