Contributed by: Head Bartender Alexa Delgado, Rumbar – Key Biscayne
Campfire Porter
nventive s’mores-inspired beer cocktail
Ingredients:
1 oz Bourbon
1 oz Godiva Chocolate Liqueur
10 oz La Colada Coffee Porter
Chocolate – melted, for garnish
Graham Cracker – for garnish
Mallow Fluff – to taste
Directions:
- Rim the glass with chocolate and graham crackers.
- Build all liquid ingredients in the glass.
- Top with a spoonful of mallow fluff.
- Torch until toasted.
- Enjoy!