4020 Goldfinch St
San Diego, California 92103
(619) 501-5090
info@thepatiosd.com
http://www.thepatiosd.com
Ateam of Chef John Medall and manager Chris Simmons, and other expert staff members, will bring to life the concept for the newest Patio restaurant that will be designed specifically for the people of Mission Hills. Her values are to mold the restaurant to the city in which it belongs to, not to mold the city to the restaurant. The Patio will feature a craft beer selection, and a creative yet approachable menu based on sustainability and farm-to-table ethics.Menu spotlights will include small plates, shareable entrees and seasonal seafood-driven offerings.In addition to a glass cheese cave, full display kitchen, and of course, a patio, this restaurant is here for the citizens of Mission Hills and surrounding area.
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