Farrell’s Splendiferously Superiffic Summer Spectacular Ice Cream Eating Challenge – Farrell’s
We don't know if it's because we care too much... or maybe, just because we're givers... But for completely unselfish reasons we want you to be a part of Farrell's Splendiferously Superiffic Summer Spectacular...
NPD Reports Nearly Half of Households Eat Dinner Together Every Night
Most U.S. Households Eat Dinner at Home and Nearly Half Eat Dinner at Home Together on a Daily Basis, Reports NPD
â €40 percent of consumers watch a TV show or video while eating.
Chicago- Home...
The Bar Room Opens at Canon Drive’s New “Restaurant Row”
Peter Garland, owner of Porta Via in Beverly Hills, popular with celebs such as Leonardo DiCaprio, Denzel Washington, Jessica Alba and Mark Wahlberg, has just opened The Bar Room adjacent to his Canon Drive...
Five Crowns Dennis Brask Named Chef of the Year by The Southern California Restaurant...
Five Crowns and SideDoor Executive Chef Dennis Brask has been named 2009-2010 "Chef of the Year" by the Southern California Restaurant Writers. Five Crowns also received a Four-Star Award for its cuisine and the...
Sadie Rose News: New Production Manager
Sadie Rose News
Please join us in welcoming our new production manager, Frederic Naeyaert.Fred comes to us from Le Pain Quotidien where he was responsible for managing the production of artisan breads and pastries for...
Retail Communications Specialist Launches Next Generation Headset
Quail Digital has announced the launch of QD Retail, the first headset only communication system designed for team use in grocery, retail, restaurant and business environments. Weighing less than 2 ounces, the lightweight wireless...
Wild Alaksa Halibut and Black Cod Season
The 2010 wild Alaska halibut and black cod (sablefish) season opens March 6, 2010. Catch limits for Alaska halibut and black cod are set at 40.3 million pounds and 24.9 million pounds, respectively. Alaska's...
Food Consultants Group Special Offer
Food Consultant's Group Special Offer!
Dear Fellow Food Professionals,
We're offering membership in our group for only $320, a $100 savings, in March only. Annual costs thereafter are only $220.
Why join? Three main reasons:
1) We're getting...
Trou Hollywood Story – The New Trousdale Lounge Opens
Seeing as you were at the opening of Trousdale last night, we'll use our inside voices to help piece your night together.
11:33 p.m. Waved to nightlifers Brent Bolthouse, Guy Starkman, Jennifer Rosero, and Darren...
Lunch Meal Deal – Lilly’s French Cafe & Bar, Venice
1031 Abbot Kinney Blvd.
Venice, CA 90291
310.314.0004
www.lillysfrenchcafe.com
The Cellar Earns Prestigious AAA Four Diamond Award
The Cellar, an Orange County dining institution for nearly four decades, has just received AAA's prestigious Four Diamond Award for excellence in food, service and ambiance - one of only six OC restaurants to...
Professional Chefs Needed!
Attn Chefs,You're cooking every day, so why not video it and earn MONEY for every viewing? This is a GREAT opportunity to promote yourself, your culinary affiliation, and earn money for every viewing!! We...
The Ritz-Carlton, Laguna Niguel Recognized by Guests as the “Number One Ritz-Carlton Club Experience...
The Club at The Ritz-Carlton, Laguna Niguel scored the number one rating for "Best Club Experience" among the 73 Ritz-Carlton hotels and resorts for the second consecutive year.
Following a stay at the ocean front...
So Far, So Good
By Linda Mensinga
The former Top Chef competitor Chris Jacobsen now runs the kitchen for The Yard, a popular gastro-pub in Santa Monica, where he makes bar food that is several notches above the usual...
Breaking News
Cosette Wine Bar & Bottle Shop Preview at Rolling Greens
Rolling Greens, LA’s premier home and garden destination, is excited to announce the upcoming opening of Cosette Wine Bar & Bottle Shop located on...
