Directory of Humane Restaurants
WSPA is an organization that dedicates part of their time to determining the "humane-ness" of restaurants nationwide. They have created a directory of restaurants that integrates sustainable dining and environmental consciousness in the menu....
Simply Fondue: Now Serving Crepes
Starting this month, Simply Fondue will take diners on an epicurean adventure with its new menu of savory and sweet crepes, inspired by recipes prepared in some of the finest bistros in France. Priced...
Dickson Data Logger
Those finding best-match technology for monitoring temperature, humidity, pressure, or electronic signal events can now use the online step-by-step resource guide available from Dickson Company, which offers the widest selection of data loggers and...
Fleming’s $25 of Holiday Cheer
Fleming's is now offering guests an exceptional gift of $25 Dining Credit every time they make a reservation online through Dec. 30, as well as a chance to earn Fleming's Bonus Cards! Check out...
Oregon Truffle Festival
The Oregon Truffle Festival presents two firsts for North America: a first-of- its-kind seminar to train dogs to hunt for truffles, and the first North American truffle woodland devoted entirely to harvest by trained...
Dux in Tux a Success
The Anaheim Ducks raised approximately $70,000 in net proceeds at Dux in Tux to benefit the Anaheim Duck Foundation.
Check out up-coming events by visiting www.anaheimducks.com
Restaurants & Venues that participated:
· Hilton Anaheim
· Trump...
El Pollo Loco 2009 Holiday Offerings are Here
Tis the season to celebrate and El Pollo Loco is doing just that! Back by popular demand and available through the New Year are the flame-grilled chicken leader's much anticipated Chicken Tamales! In addition...
Congrats to Geordie Moulios!
Geordie Moulios, graduate and owner of Cin Cin Simply Italian restaurant located in Poway, CA was selected by The International Culinary Schools at The Art Institute to be in the new National Food Network...
Bouchon Opens
Bouchon, Chef Thomas Keller's restaurant featuring traditional bistro inspired cuisine, opens in Beverly Hills on November 18, 2009 in the Beverly Hills Gardens building located at 235 North Canon Drive. This will mark the...
Congrats to Frieda’s Inc.!
Local family-owned produce wholesaler, Frieda's Inc., has quietly contributed its surplus fruits and vegetables to the Second Harvest Food Bank for more than 10 years. As a family- and community-oriented company, helping to feed...
Congrats to Daniel Dulor
Daniel Dulor, a native of France and veteran of several Michelin-starred restaurants, has been named manager of RH restaurant and bar, the acclaimed signature dining venue at the newly revitalized Sunset Strip landmark, Andaz...
Now Open: Asian Tapas
Asian Tapas, a distinctive new Asian restaurant, has opened at Woodbury Town Center in Irvine. Tapas are small dishes in Spain, and while every cuisine has a variation of tapas, Asian Tapas serves small...
SDG&E Holiday Light Exchange
Tis the season for energy efficiency! San Diego Gas & Electric (SDG&E) is once again offering complimentary light-emitting diode bulbs (LEDs) to customers throughout San Diego County during this year's annual LED Holiday Light...
Gold Class Cinema: Innovative Movie Experience
Gold Class Cinemas has innovated and differentiated the movie-going experience since its U.S. launch in October 2008, by offering the ultimate experience for people who love movies and also enjoy a bit of escapism....
Breaking News
Cosette Wine Bar & Bottle Shop Preview at Rolling Greens
Rolling Greens, LA’s premier home and garden destination, is excited to announce the upcoming opening of Cosette Wine Bar & Bottle Shop located on...
