August HIP Tasting @ McKennas on the Bay – Great Taste Magazine
ATTENTION CHEFS, GM'S & BEVERAGE MANAGERS
You are invited to join Great Taste Magazine and your fellow industry professionals at a series of events designed exclusively for you by other local professionals in your industry.Our...
American Humane Certified Program Certifies Pastry Smart
American Humane Certified announced that it has certified Pastry Smart, the first branded bakery, pastry and chocolate products made exclusively with ingredients from an American Humane Certified producer. Pastry Smart is a California-based company...
Best of Award of Excellence – Five Crowns
The prestigious Wine Spectator magazine has given Five Crowns one of its highest accolades, the 2009 Best of Award of Excellence, for its wine program. This award was created to give special recognition to...
THE ORANGE COUNTY RESCUE MISSION
THE ORANGE COUNTY RESCUE MISSION IN DIRE NEED OF BASICS TO MAINTAIN FOOD DISTRIBUTION TO HOMELESS FAMILIES AFFECTED BY THE RECESSION.
The Orange County Rescue Mission is experiencing a major shortage of key staples for...
HILTON NAMES STEVEN PETERSON VP OF CORPORATE CHEF – AMERICAS
Hilton Hotels Corporation announced that Steven Peterson has joined the company as Corporate Chef - Americas, a newly created position. Steven will have overall responsibility for the Hilton Americas culinary program including menu development,...
WILDFISH SEAFOOD GRILLE NEWPORT BEACH PROMOTES GUENEVERE WOLFE TO GENERAL MANAGER
Wildfish Seafood Grille Newport Beach has announced the promotion of Guenevere (Guen) Wolfe to general manager. In her new role, Wolfe will oversee all aspects of the restaurant's daily operations, including management, business development,...
Congratulations Shades Restaurant and Bar
Congrats Shades Restaurant for being awarded the prestigious 2009 Wine Spectator Award of Excellence. Shades Restaurant is 1 of 2 restaurants in Huntington Beach to be awarded the prestigious Award of Excellence.
For more information...
Chef a Table fundraiser – Club Culinaire of French Cuisine
Chef a Table fundraiser in honor of BABY SEBASTIEN DANIEL RAISED $14,000. In keeping with its goal of raising funds to help children in need, Club Culinaire of French Cuisine held a special Chef...
Prime Burger Buzz at Fleming’s
America's favorite food, the hamburger, is now available in its full-flavored splendor at Fleming's Prime Steakhouse & Wine Bar. Recently introduced as part of the restaurant's highly successful 5 for $6 til 7 bar...
The Next Food Network Star Casting Call
The Next Food Network Star is holding casting calls!Apply and you might be The Next Food Network Star!
Los Angeles: August 10, 10 a.m.-4 p.m.
San Diego: August 17, 12 p.m.-5 p.m.
For more information visit: www.FoodNetwork.com
Chef Aurelio Sanchez
By: Robert Johnson
July/ August 2009
We all hear that hard work, dedication and perseverance will pay off in the end. We are told that if you keep working, despite the consequences, that one day you...
Seasonal, Contemporary Cuisine
Seasonal, Contemporary Cuisine is the order of the day at 75 Laguna Beach (previously known as French 75) New owner, long time customer Kenny Johnson has reunited seasoned pro's Nadine Hotong (GM) with Mitch...
Concern Foundation for Cancer Research Raises a Whopping $1.3 Million for Cancer Research at...
The Concern Foundation for Cancer Research, held its 35th Annual Block Party on the back lot of Paramount Studios on Saturday, July 11 bring in a whopping $1.3 million, which will go to funding...
Addison Recieves 2009 Wine Spectator Grand Award
Wine Spectator, America's leading publication for wine connoisseurs and enthusiasts, awarded Addison at The Grand Del Mar with the 2009 Grand Award, its highest honor for restaurant wine lists. The awards were announced in...