Josh Knoke, sous chef at Culinary Entertainment (catering), by Caterer/owner Phil Knoke
WHAT MAKES HIM SO GOOD AT HIS JOB? 
He’s extremely dependable and trustworthy. He tries his best and get the job done in any situation, does not have an attitude or complain.
WHAT IS HIS JOB?
Everything I do when I’m not there, or he runs an event while I am at another. He’s a second hand in running our Culinary Entertainment events business: order, prep, load, setup, clean, cook, man chef stations, serve and sell.
