Congrats to Chef Blake Mellgren of Craft House for taking top honors at the Ecology Center’s Eco App Off for his corn dish, which is a homage to the season.
The Ecology Center is grateful to the community that came out to support these eleven chefs as they created appetizers that tell the story of local, seasonal, sustainable food all sourced within 250 miles of The Ecology Center.
Get to know each of the Eco App Off chefs, their varied culinary backgrounds and their commitment to the sustainable food movement. Together, by instituting the 10 principles of a regenerative food system, we can change the culinary landscape into a abundant and vibrant future of sourcing, preparing and eating food.
Learn more about these principles and how you can adopt them into your home by following the link.
For more information, visit www.theecologycenter.org.
