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Chef Chris Garasic

As a graduate of Western Culinary School in Portland, Oregon, Executive Chef Chris Garasic joins Navy Proof after previously leading kitchens at Mucho Ultima, The Shade Hotel, and Malibu Farm Lido, and consulting for Rock’N Fish. Using his finely tuned culinary skills to develop menus that are both simple and unique, Chef Chris has continued to leave a lasting impression on the culinary industry for more than two decades

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