(714) 432-7685
Click for brunch
Click for Happy Hour
Cuisine:
Southern Soul and Cajun
American
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Chef Diego Velasco
Chef Diego Velasco is the Executive Chef of the Memphis Cafe, Vice President of The Memphis Group, and has played an instrumental role in the success of the group since the company’s inception in 1995. Respected both for his artful presentations and flavorful ingredients, Velasco brings an innovative and soulful approach to his culinary craft; creating dishes that add a novel twist to the homegrown flavors of traditional Southern cuisine.
