(949) 642-0090
Click for brunch
Saturday and Sunday from 10 a.m. – 2 p.m.
During brunch, the full menu and bar will also be available to order from.
The menu features both classic brunch options with modern twists and unique new dishes along with a bottomless drink package with entrée purchase. Bottomless options include house beers, Bloody Marys and mimosas.
The spin on traditional brunch fare includes dishes like:
·Avocado Toast: toasted artisan bread, topped with smashed avocado, whipped feta, arugula and tomatoes
·Bread Pudding French Toast & Fresh Berries: battered bread pudding prepared to a crispy golden brown, dusted with powdered sugar and topped with fresh blueberries and strawberries
·Quinoa Power Bowl: red quinoa blended with Greek yogurt, topped with honey, a scoop of peanut butter, fresh blueberries, strawberries, bananas and dusted with matcha powder
And mixing up premium, hand-crafted brunch cocktails like:
Sunkissed Sangria: Ecco Domani Pinot Grigio, Absolut Lime Vodka, Bacardi Superior Rum, citrus agave, peach purée, orange, pomegranate seeds and strawberries
Angry Grapefruit Rose: Ketel One Grapefruit Rose, Cointreau, citrus agave, Angry Orchard Rosé Cider
Hawaiian Mule: New Amsterdam Pineapple Vodka, ginger beer
Paradise Found: Flor de Caña Rum, Aperol, Averna Amaro, orange juice, pineapple juice, passion fruit purée, fresh mint
Click for Happy Hour
Yard House Happy Hour
Monday to Friday from 3 to 6 pm
Late Night Happy Hour
Sunday to Wednesday from 10 pm to close
Enjoy half-off select appetizers and all pizzas;
$2 off beer, wines, spirits, and cocktails
Cuisine:
American
Modern America
Restaurant Pros:
General Manager David Lory