Orange County Restaurants

Following in the iconic footsteps of 1500 Ocean, which enjoyed a successful thirteen-year run at the Hotel del Coronado helmed by Michelin-starred chefs including the Hotel's current Executive Sous Chef Patrick Ponsaty, The Del announced it will open a new restaurant concept in the same seaside location at the hotel. The new restaurant, called Serẽa, will offer an upscale, sustainable, sea-to-table experience with coastal cuisine that spotlights the best of the region's ocean, as well as farms and fields from California to the Baja Peninsula.