Trough Sandwich Kitchen (The) – Newport Beach (CLOSED)
Trough Sandwich Kitchen (The) – Newport Beach (CLOSED)
From the same group who brought us the Blind Pig Kitchen + Bar restaurant and the Trough Sandwich Kitchen on the picturesque Lago Santa Margarita in Rancho Santa Margarita comes their first foray into Newport Beach: The Trough Sandwich Kitchen on the Balboa Peninsula, just steps from the beach, Balboa Pier, boardwalk and the Fun Zone.
The super casual Trough Sandwich Kitchen in Newport Beach just opened and is serving breakfast all day, as well as lunch and dinner created by Executive Chef Karl Pfleider.
With six cold sandwiches and eleven hot sandwiches to choose from all served on OC Baking Company breads; as well as breakfast plates such as burritos with egg, homemade taters, cheddar cheese, and pico de gallo wrapped in a flour tortilla, or French toast and waffles. Delicious sides to go perfectly with a sandwich include onion rings, chili cheese tots, and pickled eggs. All sauces and dressings are made in-house, from scratch.
Favorites from the cold sandwich selections include the turkey club; tuna salad with pickled celery, dried cranberry, roasted almond, tomato, arugula, red onion on a multi grain roll; and a cold cut sandwich with lettuce, tomato, red onion, jalapeno vinaigrette, Swiss cheese, housemade Kewpie mayo, and cornmeal roll.
Our favorite hot sandwiches include the California Cowboy with chicken, bacon, lettuce, tomato and sourdough; the chashu pork sandwich with marinated boiled egg, arugula, housemade kewpie mayo, and pickled ginger on a corn roll; and the spaghetti sandwich with bolognese, parmesan, and garlic/herb butter on a corn roll.
T-G-I-Prime Rib Friday
Visit Stefano’s Golden Baked Hams on Fridays for a delicious Prime Rib dinner served with potatoes and vegetable and your choice of soup or salad.
Don’t miss out!
For reservations call949.837.1426
Sicilian street food Friday
Come in say hello to Franco and enjoy some amazing imported Italian
cheeses and wine
20% off all Wines all day Friday
Il Barone Bottega will take you on a gastronomic trip to Sicily today and every Friday. Come in and enjoy authentic Sicilian street fare from delicious arancine to scaccia, as well as many more taditional Sicilian items from Franco and Donatella’s home.
The Bottega is open Fridays from 8am to 5pm. 949-536-5044
PAELLA FRIDAYS
The Fork & Knife restaurant is inviting you to come to their Paella Fridays that run weekly and pick up a dish to enjoy at home.
This Friday, Chef Blackford will introduce his Land + Veggies Paella, which will be offered for pick-up between 11:30 a.m. and 3:30 p.m. (first come, first serve while it lasts; not available for pre-order).
Paella is the ultimate comfort food and has held a place of honor and practicality in Spanish homes for centuries. It is truly a beautiful dish, with its colors, flavors, and textures.
For more information contact Fork & Knife at 949.877.0330
Take the guesswork out of your weekly date night with a fresh fish feast from Old Vine Kitchen + Bar on Fish Market Friday! This $120 high-end, two-course dinner for two features a new market pick each week, cooked to your dietary preferences! Available for curbside pickup on Fridays only. Ordering ahead is recommended at (714) 545-1411. For more information on Old Vine’s curbside offerings, please visit https://oldvinekitchenbar.com/.
Now and then, it’s just fun to skip out a little early on a Friday, and Red Bar and Lounge is ready for when that moment comes. Every Friday, guests can kick off happy hour starting at 3 p.m., all the way to 7 p.m., with half-off select food, wines by the glass, draft beers and cocktails.
Happy Hour!
Pork Eggrolls | Sweet Chili Sauce
4
BEEF SLIDERS
Caramelized Onions | Cheddar
1000 Island | Brioche Bun
4.50
STEAMED BUNS
Grilled Beeler’s Pork | Chef’s Kimchi
Bao Bun | Fried Jalapeño
4.50
Mozzarella | Provolone | Parmigiano Reggiano 5
AHI POKE
Crunchy Garlic | Fried Wontons | Wasabi Aioli 6
5.50
ICY HOT
Siete Leguas Silver Tequila
St. Germain Elderflower Liqueur | Lime Juice
Agave Nectar | Cucumber | Jalapeño
LOOSE HOUND
Pamplemousse Liqueur | Russian Standard Vodka
APPLE CINNAMON SIDECAR
Apple & Cinnamon-Infused Cognac | Orange Liqueur | Lemon
DEALER’S CHOICE
You pick the spirit. We pick the drink.
All wines by the glass and local draft beers are also 50% off during happy hour.
