227 North Broadway
Santa Ana, CA 92701
USA
– $75 & $85 per person 5-Course Prix Fixe with 3 seatings
– Delicious Bar Menu offerings as well
– Champagne starting at $25/btl
(included with $85/person Prix Fixe)
– DJ & Dancing
– Champagne Toast for the ENTIRE Restaurant!!
– The elusive Confetti Cannon?!?
(aka the greatest bad idea ever!)
Try with all beverage pairings for an additional $28
or choose individual pairings you would like to try, but for those that have or haven’t had good pairings, trust … it truly completes the experience!
seasonal dinner SPECTACULAR …
but here’s a look back at
LAST YEAR’S MENU
to whet your appetite:
Mache salad, roasted apples, candied walnuts,
basil vinaigrette, white cheddar
Choice of:
Seared U-10 diver scallop, lentil cassoulet,
cara cara buerre blanc
*OR*
Brined & seared pork belly, pan jus
Choice of:
1 POUND, 31 day, dry-aged PRIME ribeye,
black garlic potatoes, roasted heirloom vegetables,
red wine demi-glace
*OR*
Pan-seared airline chicken breast, brown butter gnocchi,
roasted mushrooms, port wine reduction
and truffle chicken breast roulade
*OR*
Celery root puree, braised kale, butternut soubise
Choice of:
Ganache, kafaiti crunch, maple pearls,
peanut butter powder, strawberry coulis
*OR*
Rosemary crumble, goat cheese ice cream
