Ball Park Favorites

298
When:
March 25, 2014 @ 5:30 pm – 8:30 pm America/Los Angeles Timezone
2014-03-25T17:30:00-07:00
2014-03-25T20:30:00-07:00
Where:
Test Kitchen, Surfas Culinary District
3309 Hyland Avenue
Costa Mesa, CA 92626
USA
Cost:
$75
Contact:
ELS

If baseball is America’s favorite pastime, then these ballpark-inspired recipes are America’s favorite foods. Join us as we create bacon wrap bratwurst, make ketchup for scratch, and discover the secrets to perfect soft pretzels. Our Chef Instructor will also share tips on working with sugar, creating crispy fried favorites, and beer pairing. Our Ball Park Favorites will remind you of sitting in the stands, your friends and family will love them!

Enjoy a Generous Taste of:
Salted Soft Pretzels with Beer-Mustard Cheese Sauce
Bacon-Wrapped Bratwurst with Sauteed Onions and Peppers
Homemade Ketchup
Red Velvet and Cream Cheese Funnel Cake
Beer Pairing

*must be 21 or older to attend, beer will be served.

At Surfas, we believe great cooking isn’t just about recipes; it’s about the techniques and essential ingredients. Come experience the difference. Please call 714-453-COOK(2665) with any questions.

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