Brewery Beer Dinner

Bootleggers Brewery Dinner
Join us for an evening of fantastic beer with Bootleggers Brewery on Wednesday, September 18th. Chef Steve will be putting together another fabulous beer pairing menu.

Starter Course

Bavarian Pretzel Puffs with Stone Ground Honey Mustard Dip and Pale Ale Cheddar Sauce

Palomino Pale Ale

Second Course

Duck Meatballs with Mango Citrus Glaze & Lotus Root Chips

Far Out IPA

Third Course

Beer-Braised Bratwurst, Sauerkraut, Peppers & Onion with German Potato Salad

Oktoberfest

Fourth Course

Local Coastal Catch with Chef’s Seasonal Preparation

Valencia Orange Blonde

Dessert

“Rocco Red Velvet Cake” Bombs & Malted Butter Frosting

Rocco Red

Menu created by Exec Chef Steven Delgado

$45. Per person plus tax and gratuity

Reservation required in advance  714.730.0003