Burgers & Brews – EATS Kitchen & Bar

This summer, Chef Jason Montelibano is pairing off-the-wall burger creations with local craft brews at EATS Kitchen & Bar. Every Wednesday for lunch and dinner, he’s serving up a new burger and beer combo for $15, like the Manly Burger with beer-braised onions, rosemary bacon and homemade “cheese wiz” paired with Lagunitas or The Frenchie served on brioche with jambon de bayonne, parmesan béchamel, smoked gruyere and an over easy egg paired with Ballast Point Sculpin.