When:
April 27, 2019 @ 2:00 pm – 4:00 pm America/Los Angeles Timezone
2019-04-27T14:00:00-07:00
2019-04-27T16:00:00-07:00
Where:
Stonewall Kitchen Cooking School at Macy's - Costa Mesa
3333 Bear St
Costa Mesa, CA 92626
USA
3333 Bear St
Costa Mesa, CA 92626
USA
Cost:
Free
Contact:
Butter, Flour, Sugar with Danielle Keene
Danielle Keene, owner of Sheila Mae and finalist on Top Chef: Just Desserts, will show you how to embrace flower power this Spring and add a special floral twist to your favorite sweet treats. Join us in our housewares department after to check out the products she uses to transform these recipes from plain and simple to fantastically floral!
Be one of the first 25 Cardholders to flash your Macy’s Credit Card at check-in and receive one complimentary floral bouquet*. Plus, be one of the first 25 people to check-in with Eventbrite and receive a free $10 Macy’s Rewards Card**.
Space is limited, so please RSVP through Eventbrite.
