Christmas Day Dinner

Join us for a Christmas day celebration to be cherished. Make this evening a family tradition to celebrate with us. Chef Juan Carlos Olvera’s delectable menu offers an array of locally sourced tantalizing plates. Our Celebration will feature live music and gorgeous views overlooking the Pacific Ocean and city light
FIRST COURSE Guest Choice of:

White Asparagus & Chestnut Soup – Lump Crab meat

Seasonal Garden Salad – Mixed Greens, Endives, Pecans, Pomegranate, Fennel, Blue Cheese, Pear Vinaigrette

Miso Marinated Breast of Duck – Ginger Carrot Puree, Broccoli Rabe, Hazelnut Crumble, Pomegranate
SECOND COURSE Guest Choice of:

Oven Roasted Goose – Sundried Tomatoes, Cornbread, Figs, Sausage, Kumquats, Jalapeno Pepper Stuffing, Roasted Garlic Green Beans, Mashed Potatoes, Truffle Gravy

Filet Mignon – Asparagus, Truffle Potatoes, Chanterelle Sauce

Wild Black Cod – Turnips, Carrots, Beets, Roasted Pistachio Crumble, Fingerling Potatoes, Pomegranate Vinaigrette

Wild Mushroom Risotto – Chanterelle Mushrooms, Beach Mushrooms, Parsley, Au Jus
THIRD COURSE Guest Choice of:

Pear Tart with Seasonal Gelato

Hazelnut Chocolate Cake with Seasonal Gelato

Gingerbread Ricotta Cheesecake

Make your reservations TODAY!