When:
April 20, 2017 @ 6:30 pm – 8:30 pm America/Los Angeles Timezone
2017-04-20T18:30:00-07:00
2017-04-20T20:30:00-07:00
Where:
Deb's Kitchen - Seal Beach
12578 Montecito Rd
Seal Beach, CA 90740
USA
12578 Montecito Rd
Seal Beach, CA 90740
USA
Contact:
RL
(562) 296-5421
Join Chef Debbi at the Temecula Olive Oil Seal Beach Tasting Room on one of two nights for a special cooking class.
Rick Bayless Slow Cooker Carnitas
Roasted Tomatillo (Carnitas) Enchilada’s With Mexican Crema and Monterey Jack Cheese
Fresh Tomato Salsa
Refried (Heirloom) Black Beans
Corn, Cherry Tomato Salad with Hatch Chili Vinaigrette
Hatch Chili Chewy Brownies
For reservations please call (562) 296-5421
