772 Spectrum Center Drive
Irvine, CA 92618
USA
Enjoy a special selection of French Wine from our Award Winning Wine List
paired with an incredible menu by Executive Chef Sarah Daniels
FIRST COURSE
Watercress Salad with Pear, Crispy Shiitake Mushrooms, Burrata Cheese in a Seabean Vinaigrette
Billaud Simon Chablis 2013
SECOND COURSE
Mango Honey-Glazed Scallops with Green Apple Slaw
Lucien Albrecht Alsace Gewürztraminer Reserve 2015
THIRD COURSE
Black Pepper-Crusted Filet Mignon, Cherries Agrodolce Sauce with Nueske’s Bacon Mashed Potatoes
J.L. Chave, St.-Joseph ”Offerus” 2014
FOURTH COURSE
Artisan Cheese Platter with Fig Jam and Truffle Honey
Louis Jadot Nuits-Saint-Georges 2012
$75 PER PERSON
PLUS TAX & GRATUITY
SEATING IS LIMITED
CALL FOR RESERVATIONS 949/341-0376
For more information, visit delfriscosgrille.com.
