270 S Clementine St
Anaheim, CA 92805
USA
Learn how to make pasta from scratch. You will be given the tasty recipes and taught the proper procedures to make your own dough. From there, you will form spaghetti, fettuccine, ravioli and tortellini. You will make fillings for the pasta as well as all the sauces to serve with them. You won’t believe you made it from scratch!
To reserve tickets, visit www.eatstreetculinary.com or contact Chef Kate at 714.563.2334
$160 per couple
Eat Street Culinary School offers cooking classes from the “just for fun” to professional levels. Chef/Owner Katie Averill has 18 years of culinary experience and has opened restaurants around America. Well connected in the O.C. cooking scene, Katie brings in visiting chefs to share their expertise for a variety of classes as well as instructs herself. From scratch breads and pastas to ethnic menus, Date Night to Ladies’ Day Out, Eat Street’s ever changing classes will entice and excite.
ADDITIONAL DATES ARE AVAILABLE FOR PRIVATE PARTIES OF 8 OR MORE