Celebrate Easter at Park Ave for brunch and dinner.

Brunch from 10:00am – 2:00pm
Dinner from 4:00pm – 9:00pm

Morning libations 9

En fuego Bloody Mary – Calabrian Peppar Mix, Vodka, Sonoma Pickles
Mimosa – Champagne, Fresh Squeezed Orange Juice
il garage Bellini – Prosecco and Peach Sorbet

Starters
St. Louis Gooey Butter Cake Blueberry Compote, Dusted with Powdered Sugar 7
Cheddar and Chive Buttermilk Biscuits PAB Honey 7
Alice’s Coffee Cake Butter and Walnut Streusel 8

Brunch
Chilaquiles Scrambled Eggs, Tortillas, Burger’s Bacon and Roasted Tomatillo Sauce 21
Chicken Fried Steak Scramble Roasted Garlic Pan Gravy 24
Smoked Salmon Benedict Sunny Side Ups on Fresh Baked Wheat Bread, Sirachi Hollandaise 26
Veggie Scramble Artichokes, Butternut Squash, Eggplant, Chard, Salsa Verde 22
Grilled Skirt Steak Salad Marinated with Maple, Soy, Molasses and Ginger 25
Grilled Chicken Salad PAG Lettuces, Mixed Berries, Focaccia Croutons, Vinaigrette 22
Filet Medallions Grilled Spring Onions, Mashed Potatoes 29
Horseradish Burger Sweet Onion, Horseradish and Havarti Cheese 17
Half Slab BBQ Baby Back Ribs BBQ Sauce, Apple Cider Vinegar Slaw, Potato Salad 26
(Full Slab Add $12.00)

Brunch Menu with be offered in addition to our regular menu