305 North Harbor Boulevard
The Villa Del Sol, Fullerton, CA 92832
USA
Join us for an evening of wine featuring select houses of Groupe Thienot, Thursday, May 15 at 6:30pm. The dinner includes a three-course pairing by chef Brandon Stein. $65 per person. By reservation only at 714.525.5682 or [email protected]
FIRST COURSE
Shrimp Terrine
Horseradish Panna Cotta, Spicy Tomato Gelee, Candied Lemon Zest
Dourthe 2012 Sauvignon Blanc
SECOND COURSE
Pan Seared Duck Breast
Lentil and Carrot Risotto, Red Wine Reduction
Château de Serame 2008 Corbieres Languedoc
THIRD COURSE
Grilled New York Steak
Roasted Marble Potatoes, Chanterelle Bordelaise
Château Pey La Tour 2009 Bordeaux Superior
About Thienot:
For more than 30 years, the Groupe
Thienot has managed its own properties, produced its own vintages and promoted its own brands and in so doing, has reached the highest strata of the wine trade in the fields of vineyards, cellars and distribution. Today, Groupe Thienot represents some of the leading wine houses in the world including CVBG Grands Crus, Dourthe, Kressmann, Delor, Vignobles Thienot, Château de Serame, Clos de los Siete, Joseph Perrier, Canard-Duchêne, Marie Stuart, and Champagne Thienot. Throughout its rich history, Groupe Thienot has preserved the family aspect of the business and the individuality of each of its Houses.
