Father’s Day Prix Fixe Dinner

Join Ironwood to celebrate Dad with a special three course dinner.

Check out the menu below:

FIRST COURSE – choice of one

Organic Butter Lettuce & Herbed Goat Cheese Salad

California almonds, baby heirloom tomatoes,

champagne-dijon vinaigrette

 Chef’s Daily Bowl of Soup

Seasonally inspired and made from scratch

  SECOND COURSE – choice of one

 Pan Roasted Mediterranean Branzino

Greek sea bass with crispy skin, fava beans, herb roasted fingerling potatoes, toasted pistachio, frisse, english pea tendrils, garden herb butter 

 Double R Ranch Bone-In Ribeye Steak

Smoked blue cheese mashed red potatoes,

english peas, maiatake mushrooms, champagne béarnaise 

 Pinot Noir Braised Prime Beef Short Rib

Creamy fromage blanc polenta, morel mushrooms,

young asparagus, whole grain mustard cream

  THIRD COURSE – choice of one

 Oatmeal Raisin Cookie Crumble

Apple strudel ice cream & bourbon caramel 

 Local Tangerine & Tahitian Vanilla Crème Brulee

Fresh local berries, lavender

This prix-fixe dinner cost $50 per person. To make reservations at the restaurant or to learn more you can access their website by clicking here.