Filet and Lobster Menu – Roy’s Restaurant – Newport Beach

Roy’s Restaurant is offering a surf and turf special like never before with a limited-time, two-course Filet and Lobster menu for just $32.95 per Guest before tax and gratuity. Starting on Sept. 15, Guests can escape the ordinary to experience filet and lobster made with the bold flavors and Asian influence of Roy’s Pacific Rim Cuisine.

The Filet and Lobster menu is offered at Roy’s Restaurant locations nationwide, except for Hawaii and Pebble Beach. To make reservations, please visit www.roysrestaurant.com.

The two-course menu starts with a mouthwatering appetizer of Lobster Potstickers with Spicy Japanese Togarashi Miso Butter Sauce, prepared with Ginger, Garlic and Thai Basil. To follow, Guests enjoy an entree featuring Charred Filet Mignon with a Coriander Chimichurri Sauce and Ginger Glazed Lobster Tail.