When:
June 3, 2018 @ 3:30 pm – 6:30 pm America/Los Angeles Timezone
2018-06-03T15:30:00-07:00
2018-06-03T18:30:00-07:00
Where:
Hood Kitchen Space (The) - Costa Mesa
350 Clinton St
Costa Mesa, CA 92626
USA
350 Clinton St
Costa Mesa, CA 92626
USA
Cost:
$65
Contact:
Take a tour of Napa with these delicious wine-infused courses.
This class will cover the following:
- Fresh Melon Prosecco Soup
- Herb Salad with Mission Figs & Cabernet Vinaigrette
- Grilled Prawns with Sauvignon Blanc, Goat Cheese & Sweet Corn
- Honey Zabaglione with Spring Berries
Chef Instructor: Stacy Horn
For more information on their hands-on cooking classes and to sign up, please visit www.heatculinary.com/cooking-classes-orange-county
