When:
July 8, 2014 @ 6:30 pm – 10:00 pm America/Los Angeles Timezone
2014-07-08T18:30:00-07:00
2014-07-08T22:00:00-07:00
Where:
Fleming's Prime Steakhouse
455 Newport Center Drive
Newport Beach, CA 92660
USA
Join us at Fleming’s Newport Beach for a special wine dinner featuring five hand-selected wines from The Hess Collection. This one-night-only event includes a perfectly prepared five course menu, expertly curated by Chef Partner Mark Ogren. Tables are limited, so please reserve yours today.
First Course
Grilled Jumbo Prawn
apple slaw, citrus vinaigrette, crispy leeks
HESS SELECT, Sauvignon Blanc, 2012
Second Course
Braised Pork
crispy corn cake, heirloom tomato relish
HESS COLLECTION, Chardonnay, 2012
Third Course
Crispy Duck Confit
fresh herb gnocchi, dark cherry chutney
HESS COLLECTION, Cabernet Sauvignon Allomi Vineyard, 2011
Fourth Course
Espresso Spiced Filet
roasted baby vegetables, cabernet reduction
HESS COLLECTION, Cabernet Sauvignon Mount Veeder, 2010
Fifth Course
Chevre Cheesecake
almond soil, Semillon Chantilly cream, raspberry gastrique
PETER LEHMANN by HESS COLLECTION, Semillon Barossa Valley Botrytis, 2010 |
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