Homemade Cheese

258
When:
March 28, 2014 @ 12:00 pm – 3:00 pm America/Los Angeles Timezone
2014-03-28T12:00:00-07:00
2014-03-28T15:00:00-07:00
Where:
Test Kitchen, Surfas Culinary District
3309 Hyland Avenue
Costa Mesa, CA 92626
USA
Cost:
$65
Contact:
ELS

See how easy it is to make fresh cheeses right in your own kitchen! You’ll be surprised how easy it is to prepare homemade cheese that tastes superior to store-bought varieties. Our Chef Instructor will teach you the basics for making ricotta, queso blanco and buratta cheese. In addition, you will also learn how to create your own butter and tips and suggestions on how to embellish your new cheese recipes. Is there anything better than homemade cheese? Join us and find out.

Create and Enjoy:
Fresh Ricotta
Hand-Pulled Burrata
Queso Blanco
Sweet Cream Butter

At Surfas, we believe great cooking isn’t just about recipes; it’s about the techniques and essential ingredients. Come experience the difference. Please call 714-453-COOK(2665) with any questions

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